Analysis And Design Of A Food And Beverage Ordering System Using A Website-Based Qr Code

Abstract

Currently, the operational processes that occur at the Sumedang area shop are starting from the transaction process to the report generation process
Sales are still carried out in the conventional way, namely recording in a notebook. Based on that condition, the writer has the idea to implement a food and beverage ordering system that can be done by scanning the QR Code. The method used in this research is the prototype method with the stages of conducting a needs analysis, designing and testing the system. The result of testing this system is that ordering food and drinks can be done by scanning the QR Code, after the scanning process is successful, a link will appear as access to the ordering website.